Let’s face it ,no one can refuse a bar of chocolate, not less a chocolate CUPCAKE:). I have tasted a lot of cupcake recipes but this is the best. In this recipie the batter is Very thin and that’s how its supposed to be.
You are going to need
1 cup of flour
1 cup of sugar
1/2 tsp salt
6 tbsp Hershey Special Dark Cocoa Powder
1/2 tsp baking soda
1/2 cup of buttermilk
1/2 cup of vegetable oil
3/4 tsp vanilla extract
1 large egg
1/2 cup hot water
FOR THE FROSTING
A pinch of salt
1 1/2 cups of butter at room temperature
